Mandarin Skirt Steak Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
2 pounds skirt steaks
4 tangerines, zested and juiced
1/4 cup soy sauce
2 tablespoons oil
2 tablespoons ginger, peeled and grated
4 cloves garlic, minced
2 teaspoons Tabasco
Directions:
Combine all ingredients except skirt steaks. Mix well. Place steaks in a resealable bag. Pour marinade over top and refrigerate for 2 hours.
Remove steaks from refrigerator and preheat grill. Grill steaks over high heat for about 3 to 5 minutes depending on thickness. Turn once during grilling.
Remove steaks from grill when done and let rest for 5 minutes.
Carve across the grain, 1/4 inch thick and serve.
This recipe from CDKitchen for Mandarin Skirt Steak serves/makes 6
Recipe ID: 83993
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