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Cheesy Bratwurst Recipe

 




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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
4 medium Potatoes -- peeled and cut into 1/2 inch cubes
2 cups Water -- divided
6 Fully Cooked Bratwurst Links (1 Pound) -- cut into1/2" slices
1 can (10 3/4 Oz.) Condensed Cream Of Mushroom Soup -- undiluted
2 cups Frozen Cut Green Beans
1 Small Onion -- chopped
1 cup Shredded Cheddar Cheese

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Directions:

Place potatoes and 1 cup water in a deep skillet or large saucepan; cook for 15 minutes or until almost tender. Drain and set aside. In the same pan, brown bratwurst; add soup, beans, onion, potatoes and remaining water. Cover and simmer for 15 minutes or until the vegetables are tender. Stir in cheese; heat until melted.

This recipe from CDKitchen for Cheesy Bratwurst serves/makes 6

Recipe ID: 13367

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