Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Frozen Monkey Tails
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- #23914
under 30 minutes
ingredients
3 bananas
6 wooden ice cream sticks
1 cup orange or apple juice concentrate
Chocolate or Peanut Butter Sauce (see below)
1/2 cup chopped nuts, crisped rice cereal, coconut, or granola (optional)
Chocolate Sauce
1 cup semisweet chocolate chips
2 tablespoons vegetable oil
Peanut Butter Sauce
1/2 cup creamy peanut butter
2 tablespoons honey
1/2 cup milk
directions
For Chocolate Tails: To Prepare on Top of the Stove: Place chocolate chips and oil in the top of a double boiler or in a bowl that fits snugly over a saucepan. Place hot water in the bottom pan. Place pan over medium heat. Heat until chocolate melts, stirring about every minute. Spoon chocolate over frozen bananas.
To Prepare in a Microwave Oven: Place chocolate chips and oil in a 1-cup glass measuring cup. Microwave at 100% power (700 watts) for 2 minutes. Remove from microwave oven and stir to blend chocolate and oil. Dip frozen bananas in sauce.
For Peanut Butter Tails: To Prepare on Top of the Stove: Place peanut butter and honey in a small saucepan. Turn stove on to medium-low heat. Stirring all the time, heat until mixture is smooth and creamy.
Remove from heat. Slowly stir in milk, about 2 tablespoons at a time, until mixture is glossy and smooth. Spoon sauce over frozen bananas.
To Prepare in a Microwave Oven: Place peanut butter and honey in a 1-cup glass measuring cup. Microwave at 100% power (700 watts) for 1 minute. Stir. Microwave at 100% power 30 seconds longer. Remove from microwave oven. Slowly stir in milk, about 2 tablespoons at a time, until mixture is smooth and creamy. Dip frozen bananas in sauce.
added by
Hannah
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














reviews & comments
Question about what to do with the orange juice? Brush on banana's then freeze them. Then continue with the recipe. :)
uhm.. what about the juice? i think i know what to do with it but im not completely sure.. Courtz
and the juice listed in the ingredients is for....