Chocolate Covered Banana Pops Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 package (6 ounce) semisweet chocolate chips
3 bananas
6 wooden craft sticks
Directions:
Pour chocolate chips into micro wave safe bowl. Heat on medium high powder for 1 minute. Stir and heat at 30 second intervals until melted. Cut bananas in half widthwise.
Insert 1 craft stick into each cut end. Dip each banana half into melted chocolate. Lay on waxed paper lined cookie sheet or plate. Freeze for at least 30 minutes or until set. Eat immediately or store in freezer in plastic freezer bags.
This recipe from CDKitchen for Chocolate Covered Banana Pops serves/makes 6
Recipe ID: 23665
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