recipe at a glance
ready in: under 30 minutes
recipe id: 22247
photo by: CDKitchen StaffClick image to view
4 medium bananas ripe and firm
sugar and cinnamon (mixed together, even ratio)
6 lumpia wrappers
6 lanka (jack fruit) strips (optional)
oil, for deep frying
Cut banana into three parts lengthwise. Place two pieces of banana and one langka strip on each lumpia wrapper. Sprinkle sugar/cinnamon mixture on fruits. Wrap in envelope fashion, sealing ends with water. Fry in hot oil until golden brown. Serve immediately.
232 calories, 2 grams fat, 51 grams carbohydrates, 4 grams protein per serving
. This recipe is low in fat.
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