Slow Cooker Mediterranean Beef Soup

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#102797

serves/makes:

ready in:
over 5 hrs

ingredients

2 medium zucchini, cut into bite-size pieces
1 large onion, cut into 6 wedges
1 stick (2-inch size) cinnamon
3/4 pound beef stew meat, cut into 1/2-inch cubes
2 cans (14.5 ounce size) diced tomatoes with basil, garlic, and oregano, undrained
1/2 teaspoon black pepper
non-stick cooking spray
3 1/2 cups hot cooked orzo

directions

Place first six ingredients in a 3 1/2 quart electric slow cooker coated with cooking spray. Stir well. Cover with lid and cook on high heat setting 1 hour.

Reduce to low heat setting and cook 7 to 9 hours. Discard cinnamon stick. Serve over orzo.

added by

GRIFFIN

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.