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help/FAQcdkitchen > recipes > by ingredient > meat and poultry > ham > easter ham
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Easter Ham
Ready in: Over 5 hrs 
Difficulty: 2/5
INGREDIENTS:
6 pounds whole ham
1 can (20 ounce size) crushed pineapple, undrained
1/3 cup maple syrup
DIRECTIONS:
Line crock pot with aluminum foil. Place ham in crock pot. Pour crushed pineapple over ham, and then pour maple syrup over the top. Cover and cook for 6 hours.
NUTRITION:
378 calories, 12 grams fat, 20 grams carbohydrates, 46 grams protein per serving. This recipe is low in sodium. This recipe is low in carbs.
This Easter Ham recipe from CDKitchen serves/makes 8
Recipe ID: 21892
SUBMITTED BY:
REVIEWS:
3 Reviews
Guest: Love to Cook 2009-12-22
I have made this receipe several times and it is always delish. It makes the house smell awesome, everyone loves it and the pineapple on top makes it look yummy. Our new Christmas favorite! Gave recipe to single dad who had rave reviews from his guests last Christmas.
Guest: Anonymous 2008-03-19
We made this for Easter the last two years. It's easy, tastes great and a new tradition in our family.
Guest: Love to Cook 2009-12-22
I have made this receipe several times and it is always delish. It makes the house smell awesome, everyone loves it and the pineapple on top makes it look yummy. Our new Christmas favorite! Gave recipe to single dad who had rave reviews from his guests last Christmas.
Guest: Anonymous 2008-03-19
We made this for Easter the last two years. It's easy, tastes great and a new tradition in our family.
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