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Au Gratin Potatoes and Ham

recipe at a glance
Rating: 4/5 4 stars
6 reviews

ready in: 2-5 hrs
serves/makes:   6
  

recipe id: 17049
cook method: crock pot

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ingredients

6 medium potatoes, peeled, sliced
1 medium onion, coarsely chopped
8 ounces cooked ham, cubed
4 ounces shredded American cheese
1 can cream of mushroom soup
1/2 cup milk
1/4 teaspoon thyme leaves

directions

In slow cooker, layer 1/2 of the potatoes, onion, ham and cheese; repeat layers. In small bowl, combine soup, milk and thyme; pour over top. Cover; cook on high setting for 3 hours. Reduce to low setting; cook for 2 to 2 1/2 hours or until potatoes are tender.

shared by

Beatris, Minnesota, USA

nutrition

314 calories, 14 grams fat, 37 grams carbohydrates, 17 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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ratings & reviews



number of 5 star votes on this recipe
233%
number of 4 star votes on this recipe
350%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
117%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Guest at CDKitchen.com



REVIEW: recipe rating
Very easy and delicious. I was making a dish that took up the space in my oven and still wanted to do Au Gratin Potatoes. This fit the bill very well! I added a little sour cream, just for fun. I will definitely make this again.
Donna in Georgia



Registered Member at CDKitchen.com



Member since: April 26, 2011
REVIEW: recipe rating
This was wonderful. I used our leftover Easter ham and substituted cream of chicken soup because my family doesn't like cream of mushroom. In my crockpot it was completely done in 3 hours. My family loved it.



Registered Member at CDKitchen.com



Member since: January 24, 2009
REVIEW: recipe rating
I made this for our high school teachers. It was so easy ad fast. Some of the teachers requested the recipe!!!



Registered Member at CDKitchen.com



Member since: June 23, 2007
REVIEW: recipe rating
This is a real winner...Almost as good as Mom used to make



Guest at CDKitchen.com



REVIEW: recipe rating
too thin. I thought it would be more like scalloped potatoes. I won't make it again



Guest at CDKitchen.com



REVIEW: recipe rating
Intrigued by the minimalist ingredient descriptions, I decided to make this supper for our weekly "experiment" night -- even though I don't really like ham or onion. What a nice surprise! Served four of us with no leftovers. (Substituted mild Cheddar for the American because I couldn't find any of the latter already shredded.)