Caribbean Yam Bake Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
3 cups cooked, mashed yams
2 eggs
1/2 cup brown sugar, packed
1/4 cup margarine or butter, melted
2 tablespoons dark rum (optional)
1/2 teaspoon ground nutmeg
1 lime, zest and juice of
2 bananas, peeled, diced
Directions:
In large bowl, combine mashed yams with eggs, brown sugar, margarine, rum (if used), nutmeg, lime zest and juice until thoroughly mixed. Fold in diced bananas.
Turn into shallow greased 5-cup baking dish. Bake in 375 degree oven 40 minutes.
This recipe from CDKitchen for Caribbean Yam Bake serves/makes 6
Recipe ID: 56840
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