If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Spinach-Bacon Deviled Eggs
- add review
- #62201
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
12 eggs, hard-cooked and peeled, cut in half lengthwise
1/2 cup frozen spinach, chopped, thawed, drained and squeezed dry
1/4 cup mayonnaise
1/4 cup bacon bits
2 1/2 tablespoons apple cider vinegar
2 tablespoons margarine, softened
1 tablespoon sugar
2 tablespoons ground black pepper
1/4 teaspoon salt
directions
Scoop the yolks out of the eggs into a small mixing bowl. Mash with a fork. Add the remaining ingredients and mix well.
Spoon the yolk mixture into the egg white halves. Chill until ready to serve.
added by
nutrition data
Nutritional data has not been calculated yet.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
reviews & comments
April 17, 2011
this recipe calls for way too much pepper. use pepper to taste and this is the best stuff!