Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

Breakfast burritos with scrambled eggs are great, so why not Tex-Mex deviled eggs? They're great served as a party appetizer or on the side of a taco salad.
6 hard-boiled eggs, peeled
2 tablespoons chopped green chiles undrained
2 tablespoons whole kernel corn, drained
2 tablespoons green onions with tops, minced
2 tablespoons shredded monterey jack cheese
2 tablespoons taco sauce
1/8 teaspoon salt
Cut eggs in half lengthwise. Remove yolks; set whites aside. Mash yolks with fork. Blend in chilies, corn, green onions, cheese, taco sauce and salt.
Refill whites, using 1 heaping tablespoon yolk mixture for each egg half.
supersalad
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Beer makes batters better, meat more tender, and sauces more flavorful.
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reviews & comments
January 1, 2010
I made these eggs for our Christmas Eve dinner and everyone loved them. I did change the recipe a bit since our family loves spicy food. Instead of Taco sauce, I substituted Lousiana Hot Sauce and added red pepper. I also made salsa to put on the eggs. They disappeared in a matter of minutes.