Halloween Spider Cake

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#28750

serves/makes:

ready in:
30-60 minutes

1 review

ingredients

1 package white cake mix
1 small lime gelatin powder
blue food coloring
chocolate frosting

DECORATIONS
4 black licorice
2 big green gum balls
6 little gum balls

directions

Prepare cake and gelatin according to package directions, except use 9" round cake pans for the cake.

Cut a smaller circle out of one cake and using it as the head and place next to the body. Fill the hole left over with solid gelatin. Place the other layer on top and trim to shape.

For Black Frosting: In a mixing bowl, add blue food coloring to chocolate frosting until black in color. Frost cake black. Then, use the black licorice as legs and gum balls as eyes. When cake is cut, it spurts green goop.