Cranberry Cinnamon Sauce

print recipe
email recipe
save recipe
add photo
add review
#9213

serves/makes:

ready in:
under 30 minutes

ingredients

1 package (12 ounce size) fresh cranberries, picked over
1/2 cup honey
2 tablespoons firmly packed brown sugar
2 cinnamon sticks
6 whole cloves
1/4 teaspoon freshly grated nutmeg
3/4 cup water

directions

In a saucepan combine the cranberries, the honey, the brown sugar, the cinnamon sticks, the cloves, the nutmeg, and the water and simmer the mixture, covered, stirring occasionally, for 5 to 10 minutes, or until the cranberries have burst and the mixture is thickened. Transfer the sauce to a bowl and let it cool.

added by

jenifersrecipes

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

12 Famous Copycat Spinach Dip Recipes

Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

9 Savory Pumpkin Recipes To Make This Fall

Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

34 Chocolate Chip Cookie Recipes You Must Try

Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.