Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
New England Cranberry Relish
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- #30997
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 cups whole fresh cranberries
1 cup sugar
1/2 cup walnut halves
2 seedless oranges, peeled
1 cup seedless grapes
1 1/2 teaspoon peeled and grated fresh ginger
directions
Combine the cranberries, sugar, walnuts, oranges, grapes, and ginger in a food processor. Process until chopped fine.
Place the mixture in a covered container and refrigerate until ready to serve. Stir well before serving.
nutrition data
Nutritional data has not been calculated yet.
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