In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Brandy Hard Sauce
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- #105243
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 tablespoons unsalted butter, softened
1 1/2 cup confectioners' sugar
1/3 cup brandy
directions
Beat the butter with an electric mixture until fluffy. Gradually beat in sugar and brandy, 1 tablespoon at a time.
Consistency is like that of heavy cream.
added by
dfrank
nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
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