Applesauce Cake Recipe

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Ready in: 1-2 hrs
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 12

Ingredients:
1 3/4 cup sugar
1/2 teaspoon allspice
1 1/2 cup unbleached flour
1/2 teaspoon nutmeg
1 cup soy flour
1/4 teaspoon baking powder
1 1/2 teaspoon baking soda
2 cups applesauce
1 1/2 teaspoon salt
1/2 cup vegetable oil
1 teaspoon cinnamon
1/2 cup soft tofu
1/2 teaspoon cloves
1 cup raisins chopped

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Directions:

Preheat the oven to 350 F. In a large bowl, combine the sugar, unbleached flour, soy flour, baking soda, salt, cinnamon, cloves, allspice, nutmeg, and baking powder; mix thoroughly. Add the applesauce and vegetable oil; mix well, then beat about 300 strokes. In a small bowl, mash the tofu until creamy; add to the batter. Beat the batter about 300 strokes. Fold the raisins into the batter. Pour the batter into a 9-by-13-inch nonstick baking pan. Bake for 45-50 minutes. Cool before serving.

This recipe from CDKitchen for Applesauce Cake serves/makes 12

Recipe ID: 18986

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