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Slow Cooker Three Ingredient Turkey

recipe at a glance
ready in: over 5 hrs
serves/makes:   4

recipe id: 5769
cook method: crock pot

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1 frozen turkey breast, UNTHAWED
1 pound can cranberry sauce
1 envelope dry onion soup mix


Put all ingredients into crock pot for 2 hrs. on high, and then reduce to low and continue cooking for 4-5 hrs.

CDKitchen Note: It is not recommended to use frozen poultry in a crock pot for safety reasons. We recommend safely thawing the turkey breast first then cooking it as directed, reducing the cooking time to 1 hour on high and 4 hours on low (for most crock pots).

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Nutritional data has not been calculated yet.

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