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Slow Cooker Southwestern Turkey Tenderloin
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- #39902
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 tablespoon olive or vegetable oil
1 1/4 pound turkey breast tenderloins cut into 1 inch cubes
1 can (14.5 ounce size) diced tomatoes with mexican seasoning, undrained
1/2 medium bell pepper, thinly sliced
1 tablespoon chili powder
2 tablespoons lime juice
1 teaspoon sugar
1/2 teaspoon salt
directions
Heat oil in 12 inch skillet over medium high heat. Cook turkey in oil 4-6 minutes, stirring occasionally until brown.
Place turkey in 2 1/2 to 4 quart slow cooker.
Mix remaining ingredients; pour over turkey. Cover and cook on low heat setting 4-6 hours or until turkey is no longer pink in the center.
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crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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