Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Deep Fat Fried Turkey
- add review
- #8970
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
8 pounds whole turkey
4 ounces onion juice
1 tablespoon garlic juice
2 tablespoons prepared mustard
2 tablespoons Worcestershire sauce
1/2 bottle Louisiana hot sauce
1 tablespoon liquid smoke
1/4 cup white wine
1/3 cup Tony's seasoning
directions
Combine all ingredients and inject into turkey. Combine 2 tablespoons Tony's seasoning and 2 tablespoon mustard and rub over turkey and place in plastic bag overnight.
Place grease in large pot, will take 3 to 5 gallons. Grease should not be as hot as you fry fish. Fry about 1 hour; cook about 4 minutes per pound.
added by
luckytrim
nutrition data
785 calories, 36 grams fat, 9 grams carbohydrates, 101 grams protein per serving. This recipe is low in carbs.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
see more thanksgiving turkey recipes
reviews & comments