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cdkitchen > recipes > meals / dishes > breakfast and brunch > pancakes and waffles > waffles > crab and cheddar waffles

Crab And Cheddar Waffles

Recipe At A Glance

recipe is ready in Under 30 minutes Ready in: Under 30 minutes ?
recipe difficulty 3/5 Difficulty:   3/5


Serves/Makes:   10


  

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INGREDIENTS:

1 1/4 cup flour
2 teaspoons baking powder
1 1/2 teaspoon granulated sugar
1/2 teaspoon salt
1/8 teaspoon caynne pepper
1/2 cup grated sharp Cheddar cheese
4 1/2 ounces crabmeat, flaked
2 tablespoons finely sliced green onion
1 large egg, fork beaten
1 1/4 cup milk
1/4 cup oil


DIRECTIONS:

Stir first 5 ingredients into large bowl. Add cheese, crab, and green onion. Stir.

Combine egg, milk and oil in small bowl. Add to flour mixture. Mix until just moistened. Do not overmix.

Cook about 1/2 cup batter in hot waffle iron until golden. Repeat with remaining batter.


NUTRITION:

Nutritional data has not been calculated yet. Request nutrition for this recipe.


This Crab And Cheddar Waffles recipe from CDKitchen serves/makes 10

Recipe ID: 67448

SUBMITTED BY: Tiffanie, North Carolina, USA


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