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Runza Casserole

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  • #44700
Runza Casserole - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes
Rating: 5/5

1 review

ingredients

2 pounds ground beef
1 small onion, chopped
1 head cabbage, chopped
1 can cream of mushroom soup
1 cup Cheddar cheese, grated
1 can biscuits

directions

Brown hamburger, drain and add onion and cabbage. Simmer until cabbage and onion are just tender. Add salt and pepper to taste. Add soup and cheese. Heat through.

Pour into 9 x 13 inch pan. Top with drop biscuits. Bake at 375 degrees F until biscuits are brown.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. greatestlove REVIEW:

    Only thing I do different is not stir in the cheese but put it on top under the biscuit layer. Comfort food.

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