This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Barbecue Cups
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- #44295
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
3/4 pound ground beef
1/2 cup barbecue sauce
2 tablespoons brown sugar
1 can biscuits
1 tablespoon minced onion
3/4 cup grated cheddar cheese
directions
Brown hamburger, drain. Add barbecue sauce, brown sugar and onion.
Stretch biscuit dough to fit standard muffin tins.
Fill each 3/4 full with hamburger mixture. Sprinkle with cheese. Bake at 400 degrees F for 15 minutes.
Note: Do not grease tins.
You can use your own biscuit recipe if desired.
added by
floridagirl
nutrition data
385 calories, 23 grams fat, 27 grams carbohydrates, 17 grams protein per serving.
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reviews & comments
January 11, 2012
Super easy, and fun to make! I put the ground beef in a food processor with all the ingredients to make the meat finer. My kids had fun spreading the biscuits in the pan. What a fun meal to make with your kids!