Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Bellinitini Cocktail
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- #90743
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2 parts peach flavored vodka
1 part peach liqueur
1 part Prosecco, Champagne or dry sparkling wine
1 small squeeze fresh lemon juice
1 fresh peach slice for garnish (optional)
directions
Pour vodka and peach liqueuer into an ice filled cocktail shaker. Shake, then strain into a chilled Champagne flute or martini glass.
Top with Champagne. Garnish with fresh peach slice if desired.
added by
smox1
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
July 21, 2013
Can't decide between a bellini and a martini? This recipe has both bases covered. Make sure to use a good brand of flavored vodka though as you're putting expensive champagne in the drink and some of the cheaper vodkas can ruin the entire drink. If you don't want to risk the peach vodka get a little peach nectar and splash that in with regular vodka.