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Ham Steaks With Maple-Bourbon Glaze
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- #71964
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 fully cooked bone-in ham steaks, about 1/2-inch thick
3 tablespoons maple-flavored syrup
2 tablespoons bourbon
1 tablespoon soy sauce
2 cloves crushed garlic
1 teaspoon Dijon mustard
directions
Prepare medium-hot fire in grill.
In small bowl stir together syrup, bourbon, soy sauce, garlic and mustard.
Grill ham directly over fire for 5-8 minutes, turning and brushing with glaze during last couple minutes of cooking. Remove ham from grill and brush with any remaining glaze.
added by
friendsforever
nutrition data
269 calories, 7 grams fat, 11 grams carbohydrates, 34 grams protein per serving. This recipe is low in carbs.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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