Buffalo Chicken Breasts Recipe
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Ready in: 
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
16 ounces boneless skinless chicken breast
1/4 cup hot sauce
2 tablespoons vinegar
2 tablespoons butter -- melted
paprika
Directions:
Place chicken in crockpot.
Mix together hot sauce, vinegar, and butter and pour over chicken. Sprinkle with paprika.
Cook on low for 6 to 8 hours.
This recipe from CDKitchen for Buffalo Chicken Breasts serves/makes 4
Recipe ID: 99651
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