What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Sausage Italiano
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- #100511

ingredients
1 pound lean turkey sausage, sliced
1 can (8 ounce size) diced tomatoes
1 onion, diced
1 tablespoon garlic, minced
1 teaspoon oregano
1 teaspoon crushed red pepper flakes
2 tablespoons gratedParmesan cheese
directions
Slice sausage and put into skillet with onion simmering until sausage and onion are slightly brown. Mix in tomatoes, garlic, oregano and pepper.
Simmer until juice is boiling and add cheese. Simmer until sauce slightly thickens.
added by
collegemom
nutrition data
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

reviews & comments
October 2, 2012
I added extra garlic and a small chopped yello and red pepper and my husband and I loved it! Especially glad it gives Weight Watchers point ratings