If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Chicken Waldorf Salad
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- #65046
serves/makes:
ready in:
under 30 minutes
under 30 minutes
3 reviews
ingredients
2 cups chopped, cored Red Delicious apples
1 cup sliced celery
2/3 cup halved seedless grapes
2 cups cubed or shredded cooked chicken breast
1/4 cup chopped pecans, toasted
1/2 cup fat-free mayonnaise
1/2 cup fat-free sour cream
3 teaspoons lemon juice
2 teaspoons Dijon mustard
1/3 cup sugar or sugar substitute
salt and pepper, to taste
red leaf lettuce
1/4 cup chopped pecans (optional)
directions
Combine apples, celery, grapes, chicken, and pecans in bowl.
Mix remaining ingredients, except salt, pepper, lettuce, and pecans; stir into apple mixture. Season to taste with salt and pepper.
Spoon salad onto lettuce-lined plates; sprinkle with pecans.
added by
glady
nutrition data
377 calories, 13 grams fat, 42 grams carbohydrates, 25 grams protein per serving.
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reviews & comments
September 28, 2008
I made this to serve on croissants at my son's birthday party (for the adults). The recipe is simple enough and doubled well. However it came out MUCH too sweet. I ended up having to add more sour cream, mayo, lemon juice, and salt to try and cut down on the sweetness. It was still a bit on the sweet side but I served it anyways (out of time for other options). The guests barely touched the sandwhiches so my guess it they thought it was too sweet as well. If I were to make this recipe again I'd use Granny smith apples instead of red delicious and I would omit the sugar entirely.
March 5, 2008
I loved how I could change the serving size. I needed to make it for 25 people for a shower and that made it so easy recalculating all the amounts of the ingredients for me instead of guestimating. Plus, it was a delicious recipe! I put it on croissants with lettuce and tomato and they were very tasty sandwiches.
February 3, 2008
The best chicken salad I have ever had great as a sandwich melt on Sourdough with swiss