Uncle Bubba is known for this knockout wing recipe. Two-ingredient Buffalo and Thai dipping sauces give some awesomely easy options for saucing the crispy spiced chicken.
Wings
3 pounds chicken wings
1 1/2 cup hot sauce
1 1/2 tablespoon Cajun seasoning
1/2 tablespoon cayenne pepper
3/4 tablespoon garlic powder
oil, for frying
Buffalo Sauce
8 tablespoons softened butter
8 tablespoons hot sauce
Thai Dipping Sauce
1 cup sweet chili sauce (available at Asian markets or in Asian aisle of supermarket)
1 tablespoon soy sauce
For Wings: Combine hot sauce, Cajun spice, pepper and garlic powder. Mix well and cover wings. Cover and let sit in the refrigerator for 24 hours.
Fry wings in hot oil until crispy. Serve with dipping sauces.
For Buffalo Sauce: Combine butter and hot sauce. Whisk until blended.
For Thai Dipping Sauce: Mix chili and soy sauce until well blended.
sandyu42
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