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Cheese Jalapeno Rice Casserole

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  • #63234

A quick-and-easy casserole with layers of rice, sharp cheddar, and a kick from jalapenos, perfect for a weeknight meal.

Cheese Jalapeno Rice Casserole - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

2 1/2 cups cooked long grain white rice
24 ounces sour cream
16 ounces shredded sharp cheddar cheese
1 large onion, chopped
3 jalapeno peppers, seeded and diced
1 can (12 ounce size) whole kernel corn, undrained
salt and pepper, to taste

directions

Preheat the oven to 350 degrees F. Grease a 2-quart baking dish.

Combine the cooked rice, sour cream, shredded cheese, onion, jalapenos, and undrained corn in a bowl. Mix well.

Spread the mixture evenly in the greased baking dish. Sprinkle with salt and pepper, as desired.

Place the baking dish in the oven and bake at 350 degrees F, uncovered, for 30 minutes or until heated through.

recipe tips


Make sure all ingredients are at room temperature before mixing for even mixing.

For a creamier texture, mix in additional sour cream or cream cheese.

If you prefer a crunchy topping, sprinkle some crushed tortilla chips or breadcrumbs on top during the last few minutes of baking.

Try adding spices like garlic powder or onion powder to boost the flavor.

Experiment with the ratio of cheese for a cheesier casserole if desired.

If reheating from frozen, it's best to thaw in the fridge overnight before baking.

For added nutrition, mix in some chopped spinach or other vegetables into the casserole mixture.

Adjust the seasoning by tasting before baking.

Using a deeper baking dish can help the casserole cook more evenly and prevent it from drying out.

common recipe questions


Can I use brown rice instead of white rice?

You can use brown rice, but the texture will be chewier. Make sure it's fully cooked before adding it to the casserole.

What can I substitute for sour cream?

Greek yogurt can be used as a substitute for sour cream, providing a similar tangy flavor and creamy texture. You could also use cream cheese thinned out with a bit of milk.

How can I make this casserole spicier?

To increase the heat, you can add more jalapenos, or add a dash of cayenne pepper or hot sauce to the mixture.

Can I use a different type of cheese?

You can substitute sharp cheddar with other cheeses like Monterey Jack, Pepper Jack for extra heat, or even a combination of cheeses for varied flavor.

What if I don't have jalapenos?

If jalapenos aren't available, you can use other mild green chiles or even diced bell peppers for a milder option, though it will change the flavor.

How do I store the leftovers?

Leftovers should be stored in an airtight container in the refrigerator for up to 3-4 days. Make sure it has cooled to room temperature before sealing.

Can I freeze cheese jalapeno rice casserole?

This dish freezes well. Allow it to cool completely, then cover it tightly with foil or plastic wrap and place it in the freezer. It can be stored for up to 2-3 months.

How do I reheat the casserole?

To reheat, preheat your oven to 350 degrees F. Place the casserole in an oven-safe dish, cover with foil to prevent drying out, and heat for about 20-30 minutes until warmed through. Alternatively, you can microwave individual portions.

What kind of rice is best for this casserole?

Long-grain white rice or a medium-grain variety works best, as they maintain texture. Avoid sticky rice varieties as they may make the casserole too gooey.

Can I add proteins to the casserole?

You can add cooked proteins like shredded chicken, ground beef, or sausage, which can make it a more filling meal.

What garnishes can I add?

Try garnishing it with chopped fresh cilantro, green onions, or additional slices of jalapenos for extra color and flavor.

tools needed


2-Quart Baking Dish: To hold all the ingredients while baking the casserole in the oven. It should be oven-safe to withstand the baking temperature of 350 degrees F.

Measuring Cups: To measure the rice and, if needed, the sour cream and Cheddar cheese.

Knife: For chopping the onion and jalapeno peppers into small pieces.

Cutting Board: A stable surface for cutting the onion and jalapeno peppers.

Large Mixing Bowl: For combining all the ingredients (cooked rice, sour cream, cheddar cheese, chopped onion, jalapeno peppers, and corn) before transferring them to the casserole dish.

Spoon or Spatula: For mixing the ingredients thoroughly in the large mixing bowl.

Aluminum Foil (optional): If desired, can cover the casserole towards the end of baking to prevent over-browning.

what goes with it?


Grilled Chicken: The smoky char from grilled chicken complements the creamy texture of the casserole.

Pulled Pork: The richness of pulled pork adds a nice contrast to the casserole. The savory, sweet notes of the pork enhance the overall flavor, while the jalapenos provide a kick without overwhelming the dish.

Black Bean Salad: A refreshing black bean salad offers a light counterbalance to the creamy cheese rice casserole. The beans add protein and a subtle earthiness that rounds out the meal.

Roasted Vegetables: Roasted bell peppers, zucchini, and carrots add a colorful and nutritious element. Their natural sweetness and caramelization break through the creaminess of the casserole.

Avocado Crema: A drizzle of avocado crema brings a cool, creamy component that offsets the spiciness of the jalapenos. The mild flavor of avocado enhances the richness of the dish.

Tomato Salsa: A fresh tomato salsa provides acidity and brightness. The tomatoes and onions add a freshness that balances the heavy cheese and sour cream in the casserole.

beverage pairings


Wine Pairings
Chardonnay: Look for a creamy and buttery Chardonnay that pairs well with the richness of the sour cream and cheddar cheese. A lightly oaked version will enhance the dish without overwhelming it.

Sauvignon Blanc: This wine is crisp and zesty, which complements the jalapeno's spiciness without competing with the rich cheese. Find one with citrus and herbaceous notes to add brightness to the dish.

Grenache: A fruity Grenache can handle the sharp onion and spicy jalapeno nicely. Its berry flavors and subtle spice will keep things balanced.

Other Alcohol Pairings
Pale Ale: A smoother pale ale provides a nice contrast to the creamy casserole. Its mild bitterness and citrusy notes can enhance the flavors and stand up to the jalapeno's heat.

Margarita: A classic margarita made with fresh lime will bring a refreshing acidity that cuts through the richness, while its lightly salted rim complements the cheese beautifully.

Tequila: A quality tequila with citrus and vanilla notes works well alongside the casserole. Sipping it provides a nice kick against the flavor-packed rice dish.

Non-Alcoholic Pairings
Sparkling Water with Lime: A fizzy sparkling water adds a refreshing lift to the meal. The lime enhances brightness and can ease the spices from the jalapenos.

Herbal Iced Tea: A lightly sweetened herbal iced tea can balance the richer textures in the casserole. Look for a blend with mint or chamomile for an extra refreshing touch.

Coconut Water: Coconut water's sweetness and subtle flavor make a perfect pairing. It helps tone down spicy elements.


nutrition data

Nutritional data has not been calculated yet.


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