Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Petits Fours Presents With Pound Cake
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- #93009

under 30 minutes
ingredients
2 rectangular pound cakes
1/2 cup orange marmalade
1/2 cup chocolate hazelnut spread
1 can (16 ounce size) vanilla frosting
1 can (16 ounce size) chocolate frosting
1/2 teaspoon any color food coloring
directions
Halve cakes horizontally. Spread 2 tablespoons each orange marmalade and hazelnut spread on bottom layers of cakes. Add top layers. Cut each cake into 3 rectangles.
In a microwave, heat frosting for 20 seconds. Using food coloring, tint vanilla frosting.
Place 3 cakes on a rack set over a pan and cover with colored frosting. Smooth sides. Arrange remaining cakes on rack and cover with chocolate frosting.
Garnish with ribbon and dragees.
added by
bettyboop
nutrition data
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