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help/FAQcdkitchen > recipes > meals / dishes > desserts > cakes > by cake type > pound cake > 7-up pound cake
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7-Up Pound Cake
Ready in: 1-2 hrs 
Difficulty: 2/5
photo by: ScarlettJONZ
Click image to view
INGREDIENTS:
1 cup butter
1/2 cup shortening
3 cups sugar
5 eggs
3 1/2 cups flour
10 ounces 7-up
1 teaspoon vanilla flavoring
1 1/2 teaspoon lemon flavoring
DIRECTIONS:
Cream butter and shortening. Mix together sugar and eggs, then flour and 7-Up and then flavoring. Cook in the middle of oven for 1 1/2 hours at 325 degrees F in a preheated oven.
NUTRITION:
695 calories, 32 grams fat, 97 grams carbohydrates, 8 grams protein per serving.
This 7-Up Pound Cake recipe from CDKitchen serves/makes 10
Recipe ID: 7778
SUBMITTED BY: jenifersrecipes
REVIEWS:
1 Review
ScarlettJONZ 2010-12-29
This is a great recipe. It comes out PERFECT every time! I also add a lemon drizzle that really sets it off nicely. Its 2 cups Confetioners Sugar, 2 Tablespoons of butter, 1 Tablespoon of Hot water, 1/3 cup lemon juice. Heat and stir on low 2 minutes or until well blended and then drizzle on cool cake. It makes it go from good to great!!!
ScarlettJONZ 2010-12-29
This is a great recipe. It comes out PERFECT every time! I also add a lemon drizzle that really sets it off nicely. Its 2 cups Confetioners Sugar, 2 Tablespoons of butter, 1 Tablespoon of Hot water, 1/3 cup lemon juice. Heat and stir on low 2 minutes or until well blended and then drizzle on cool cake. It makes it go from good to great!!!
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