Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Sweet Peanuts
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- #5800
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound peanuts
10 teaspoons cornflour
2/3 cup granulated sugar
3 ounces warm water (approximate)
directions
Heat the peanuts in a wok or pan. Dry-fry them until very crisp. Set aside.
Heat the sugar and water in a wok, stirring until the sugar dissolves. Continue to stir until the thin syrup bubbles.
Stir in the peanuts. Gradually add the cornflour until the peanuts are well-coated with the syrup. Remove, let cool slightly, and serve.
added by
clammers
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
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