Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Halloween Pasta Salad
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- #45636
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1/2 pound wagon wheel pasta
3/4 can Italian salad dressing
1 can (15 ounce size) red kidney beans, rinsed and drained
1 can (15 ounce size) black beans, rinsed and drained
1 medium red bell pepper, chopped
1 small red onion, chopped
2 carrots, diced
1/2 teaspoon black pepper
directions
Cook the pasta according to the package directions; drain, rinse, drain again, and place in a large bowl. Add the remaining ingredients; mix well. Cover and chill for at least 2 hours before serving.
Note: Almost any kind of pasta can be used in this.
added by
Palate
nutrition data
318 calories, 12 grams fat, 43 grams carbohydrates, 10 grams protein per serving.
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