Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Halloween Dead Flies On Rye
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- #109067
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1/2 cup grated Swiss cheese
1/2 cup grated monterey jack cheese
1/2 cup mayonnaise
1 teaspoon chopped chives
1/4 cup fried and crumbled bacon
1/4 cup chopped black olives
1/2 loaf (16 ounce size) sliced party rye bread (about)
directions
Preheat oven to 450 degrees F.
In bowl, combine all ingredients except bread. Mix well.
Place a heaping teaspoon on each slice of bread (2 1/2-inch square slices). Place on cookie sheet and bake in preheated oven 5 to 7 minutes or until cheese is melted.
Serve warm.
added by
kathyadams
nutrition data
198 calories, 15 grams fat, 13 grams carbohydrates, 6 grams protein per serving.
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reviews & comments
October 15, 2011
Aside from the name, there is nothing scary about these! So tasty - loved the bacon and black olives. These would be perfect for any party (not just for Halloween!)