Parmesan Herb Seasoning Mix Recipe

directions

Place ingredients in small bowl and blend with whisk. Place mix into 1 small thin sandwich bag. Tie mix into corner of bag with ribbon.

Copy and attach the instructions below:

Parmesan Herb Crescent Rolls:

1 can refrigerated crescent roll dough, unbaked 1 packet seasoning mix

Open a can of refrigerated crescent rolls - unroll dough. Sprinkle dough evenly with seasoning from packet before shaping into crescents. Bake as directed on crescent roll package.

Parmesan Herb Monkey Bread:

1 can refrigerated biscuits, unbaked (8 count) 1 packet seasoning mix 1/2 stick margarine, melted

Cut biscuits into quarters and place in large bowl. Add seasoning mix to melted butter and stir well. Pour butter over biscuits and toss to coat very well. Place biscuit pieces in medium loaf pan (4 1/2" x 8 1/4") Bake at 350 degrees F for 20 minutes.

Parmesan Herb Salad Dressing:

Place 1/2 cup good quality olive oil into a jar. Add 1/4 cup cider vinegar. Add seasonings mix from packet. Place lid on jar and shake until blended. Serve over green salad. Makes 3/4 cup salad dressing.

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

the onion January 7, 2016

I was wondering the same thing. once you open the grated can of parmesan cheese, you should keep it in the refigerator
- CDKitchen Reply:
  
  This only makes 1/2 cup so it's not really a bulk-style recipe - I think it's intended to be used up quickly.
sweetestprincess August 6, 2014

Is it implied that you are supposed to use the fake parmesan in the green can in this recipe? Because wouldn't you have to refrigerate real parmesan?

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