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Baked Macaroni and Tomatoes

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  • #8003
Baked Macaroni and Tomatoes - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1/2 can (1 pound size) chopped tomatoes, with juice
1 cup macaroni, cooked, maybe a little more
1/2 cup cracker crumbs (can be put on top of casserole)
1 onion, diced small
salt and pepper, to taste
1 tablespoon butter
2 tablespoons sugar, can add more to taste

directions

Mix all the ingredients together and bake in casserole dish in the oven at 350 degrees F for about 45 minutes.

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nutrition data

Nutritional data has not been calculated yet.


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