Butter sauteed mushrooms with parsley, white wine, and cream go perfect over pasta. There's wine in the creamy pasta sauce, so you might as well enjoy a glass on the...
Method: stovetop
Time: under 30 minutes
Pasta with White Mushroom Sauce
Mushroom And Spinach Pasta
Mushrooms and spinach make this a healthy dish you'll feel great about, garlic and onions provide wonderful base flavor, and parmesan on top sets the pasta off just right.
Method: stovetop
Time: 30-60 minutes
Pasta With Morel Mushroom Cream Sauce
Morel mushrooms with leeks, parsley and cream make a wonderful dinner out of some linguine or capellini.
Method: stovetop
Time: under 30 minutes
Countryhouse Pasta With Orange Cream Sauce
Made with fresh parsley, salt, white pepper, Parmesan cheese, bow ties, butter, button mushrooms, orange zest, heavy cream, orange juice
Method: stovetop
Time: under 30 minutes
Fettuccine With Easy Alfredo Mushroom Sauce
Made with Alfredo-style pasta sauce, Madeira wine, fettuccine pasta, olive oil, onion, sliced fresh mushrooms, garlic
Method: stovetop
Time: under 30 minutes
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Linguine With Portobello Mushrooms And Broccoli
Made with fresh basil, linguine pasta, olive oil, garlic, broccoli florets, portobello mushrooms, dry white or red wine, chopped tomatoes, crushed red...
Method: stovetop
Time: under 30 minutes
Creamy Mushroom-Asparagus Pasta Toss
Made with salt and freshly ground black pepper, Dijon mustard, milk, bow ties, ziti or other medium pasta, asparagus, mushrooms, all-purpose flour
Method: stovetop
Time: 1-2 hours
Mushrooms And Pasta In Garlic Parmesan Sauce
Made with cooked ham, corkscrew pasta, garlic, butter, mushrooms, chicken broth, cornstarch, salt, black pepper, zucchini
Method: stovetop, microwave
Time: under 30 minutes
The Aerie's Chanterelle Mushroom Cannelloni
Made with sweet onion or Spanish onion, garlic, chanterelle mushrooms, white wine, chicken stock, breadcrumbs, eggs, fresh rosemary, salt, black pepper
Method: oven, stovetop
Time: 1-2 hours
Penne Pasta With Portobello Pomodoro Sauce
Made with penne or ziti pasta, black pepper, Burgundy wine, marinara sauce, portobello mushrooms, olive oil
Method: stovetop
Time: under 30 minutes
White Lasagna With Mushrooms
Made with mozzarella cheese, butter, mushrooms, salt, milk, lemon juice, flour, cayenne pepper, parsley, lasagna noodles
Method: oven, stovetop
Time: 1-2 hours
Pasta With Sauteed Mushrooms And Thyme
Made with butter, olive oil, shallots, garlic, shiitake mushrooms, cremini mushrooms, thyme, chicken broth, heavy cream
Method: stovetop
Time: under 30 minutes
Spicy Fettuccine With Sauteed Mushrooms And Wilted Spinach
Made with shallots, white button mushrooms, paprika, white wine, salt, black pepper, fettuccine pasta, olive oil, garlic, red bell peppers
Method: stovetop, oven
Time: 30-60 minutes
Angel Hair Pasta With Mushrooms And Artichokes
Made with garlic, olive oil, chicken breasts, all-purpose flour, artichoke hearts, sweet vermouth, chicken broth, heavy cream, lemon juice, parmesan...
Method: stovetop
Time: under 30 minutes
Portobello Mushrooms With Pappardelle
Made with parsley, egg pasta, portobello mushrooms, olive oil, onion, salt and freshly ground black pepper, garlic, tomato paste, white or red wine, cream
Method: stovetop
Time: 30-60 minutes
Wild Mushroom Cannelloni With Basil Alfredo Sauce
Made with green onions, roasted red bell peppers, balsamic vinegar, parsley, fresh oregano, dried oregano, fresh thyme, dried thyme
Method: oven, stovetop
Time: 1-2 hours
Linguine with Mushrooms, Sage, and Brown Butter
Made with butter, mushrooms, shallots, sage, salt and pepper, Parmesan cheese, linguine
Method: stovetop
Time: under 30 minutes
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Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).