cdkitchen > recipes > meals / dishes > main dish > meat and poultry dishes > chicken dishes > chicken casseroles > double cheese chicken rice casserole
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Double Cheese Chicken Rice Casserole
INGREDIENTS:
1 cup long grain white rice, uncooked
1 can (14 ounce size) chicken broth
3/4 cup chopped onion
2 cups broccoli florets
4 skinless chicken breast halves
1 teaspoon paprika
1 teaspoon dried thyme
1/2 teaspoon garlic salt, or to taste
1 1/2 cup shredded cheddar cheese
DIRECTIONS:
In 11x7 baking dish, combine uncooked rice, broth, onion, and broccoli, and mix well. Place chicken over rice and sprinkle with seasonings.
Cover with foil and bake at 375 degrees F for 45 minutes. Uncover and continue baking until liquid is absorbed and chicken is cooked. Sprinkle evenly with cheese.
NUTRITION:
This Double Cheese Chicken Rice Casserole recipe from CDKitchen serves/makes 4
Recipe ID: 121017
SUBMITTED BY: mummy0
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Ready in: 1-2 hrs
Difficulty: 3/5