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Slow Cooker Spanish Rice And Chicken
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- #119870
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 box instant Spanish rice
1 can black beans (drained and rinsed)
1 can whole kernel corn (drained and rinsed)
4 boneless chicken breast halves
directions
Make the Spanish rice as directed. Add the black beans and corn to the rice.
Place mixture into the crock pot; lay chicken breasts on top of mixture. Cook on LOW for 3-4 hours until chicken is thoroughly cooked.
added by
01bethlou
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
385 calories, 3 grams fat, 52 grams carbohydrates, 37 grams protein per serving. This recipe is low in fat.
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