Asian-Style Chicken

Made with salad oil, green onions, garlic powder, sugar, chicken breasts, soy sauce, dry sherry, cornstarch, fresh ginger root

Method:   stovetop
Time:   under 30 minutes

A great use for leftover chicken. Combine with onion, celery, and your choice of veggies for an easy dinner recipe.

Method:   stovetop
Time:   30-60 minutes

A tasty slow cooked chow mein made with chicken, carrots, green onion, celery, water chestnuts, and bean sprouts.

Method:   crock pot, stovetop
Time:   2-5 hours

Try an Asian twist by adding cream of mushroom, chicken, chow mein noodles, and cashews to stir things up in the casserole world.

Method:   stovetop, oven
Time:   under 30 minutes

Want a quick way to use up leftovers that doesn't taste like it was made from leftovers? Give this simple chow mein recipe a try. It works with pork, beef, or chicken (or even...

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

This version of General Tso's chicken is sweet and spicy with a splash of orange

Method:   stovetop
Time:   30-60 minutes

Applebee's gets this one right! Chicken dipped in a light batter fries up to crispy perfection; a sweet Asian-style glaze finishes it off in style.

Method:   stovetop
Time:   under 30 minutes

Craving something that hits all the right notes? This Leeann Chin-inspired sesame chicken is your ticket. It's a splash of sweet, a hint of heat, and all-around...

Method:   stovetop
Time:   under 30 minutes

Make your favorite Panda Express recipe at home with this easy copycat recipe for orange chicken.

Method:   deep fryer, stovetop
Time:   under 30 minutes

Made with fresh minced ginger, fermented black beans, scallions, chicken stock, garlic, sugar, white pepper, cornstarch, water

Method:   stovetop
Time:   under 30 minutes

Here's your new go-to recipe for making General Tso's at home. Coated chicken pieces, deep-fried then stir-fried with peppers, onions, and a sauce you can make in bulk.

Method:   deep fryer
Time:   under 30 minutes

This quick and healthy chicken stir-fry with crunchy veggies is a wonderful go-to recipe that can easily be cooked for one or for a crowd.

Method:   stovetop
Time:   under 30 minutes

Made with pineapple rings, boneless, skinless chicken breast halves, teriyaki marinade, red onion, green bell pepper

Method:   oven
Time:   1-2 hours

Made with red bell pepper, green onions, chicken stock, boneless, skinless chicken breast halves, soy sauce, cornstarch, oyster sauce, sesame oil, vegetable oil, chili...

Method:   stovetop
Time:   under 30 minutes

Slow cooker version of the Chinese staple. Chicken and OJ cooked in the crockpot and stirred into a thick sauce with mandarin orange slices makes a great dish with...

Method:   crock pot, stovetop
Time:   2-5 hours

Low-carb does not mean boring and this rich Asian-style cashew chicken stir-fry is a prime example. Serve over rice or noodles for a non low-carb version.

Method:   stovetop
Time:   under 30 minutes

A great way to use up leftover chicken, this tasty dinner is ready in mere minutes and with easy to prepare ingredients.

Method:   stovetop
Time:   under 30 minutes

The secret ingredient in this stir fry: sauerkraut! Yes, really, sauerkraut. It adds an interesting dimension to an otherwise typical dish.

Method:   stovetop
Time:   under 30 minutes

Discover how to make Kyoto Steak House style teriyaki chicken at home with just a few ingredients. This easy-to-follow recipe features tender chicken, sesame...

Method:   stovetop
Time:   under 30 minutes

Make your favorite Chinese restaurant orange chicken, at home! Tender pieces of fried chicken are coated in a sweet and sour orange sauce. Serve with rice.

Method:   stovetop
Time:   30-60 minutes

Healthy, flavorful and super quick, what more could you ask for? Two types of mushrooms along with bok choy and bell peppers help make a stir fry that'll make your taste...

Method:   stovetop
Time:   under 30 minutes

A spicier version of General Tso's chicken that we absolutely love.

Method:   stovetop
Time:   under 30 minutes

Made with green onions, ground ginger, chicken, soy sauce, Mirin, garlic, brown sugar, ginger root


Time:   under 30 minutes

A simple way to get a delicious stir-fry on the table in mere minutes. You can use any variety of vegetables in the recipe.

Method:   stovetop
Time:   under 30 minutes

In this version of General Tso's chicken, ginger, chili paste and hoisin sauce provide deep flavor while bok choy and bell peppers provide a crunchy...

Method:   stovetop
Time:   under 30 minutes