Fish Tacos

These copycat fish tacos from Austin's famous Hula Hut are topped with a roasted jalapeno sauce made with garlic and ranch dressing that completes the tropical island ensemble.

Method:   oven, outdoor grill
Time:   1-2 hours

These fish tacos are lower in fat than the typical fried versions. Cod fillets are seasoned and sauteed and piled into taco shells with a sour cream-mayo sauce, diced tomatoes, taco...

Method:   stovetop
Time:   under 30 minutes

You'll want to live everyday like it's Taco Tuesday when you make this Thai inspired recipe. Grilled mahi mahi is first marinated in lime juice, coconut milk and red...

Method:   stovetop, outdoor grill
Time:   1-2 hours

Flaky tilapia is blackened and served on flour tortillas with a southwestern style cabbage slaw and pico de gallo similar to how the restaurant, Don's...

Method:   oven, stovetop
Time:   over 5 hours

Mahi mahi is seasoned and sauteed then piled onto flour tortillas along with shredded cabbage and a chipotle chile-yogurt sauce.

Method:   stovetop, microwave
Time:   under 30 minutes

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The fish in this recipe is poached in beer instead of frying, so it is lower in calories and stays flaky-tender. The tomatillo guacamole makes a perfect topping on...

Method:   stovetop, oven
Time:   1-2 hours

Made with tomatoes, green onion, lettuce, canned salmon, green chiles, black beans, corn taco shells, salsa

Method:   stovetop
Time:   under 30 minutes

Made with chili garlic paste, kaffir lime leaves, napa cabbage, red cabbage, carrots, green onions, fresh cilantro, pickled ginger

Method:   stovetop
Time:   2-5 hours

Made with cumin, salt, Canola oil, tortillas, cabbage, limes, salsa, avocado, sour cream

Method:   stovetop, oven
Time:   30-60 minutes

Made with taco shells, vegetable oil, taco seasoning mix, sour cream, red onion, cilantro, chipotle chiles en adobo, ahi tuna steak

Method:   microwave, stovetop
Time:   under 30 minutes

Made with sour cream, salsa, lime, white wine, lemon pepper, tomato, onion, bell pepper, jalapeno pepper

Method:   outdoor grill
Time:   under 30 minutes

Made with corn, plum tomatoes, green onions, olive oil, fresh cilantro, jalapeno pepper, salt, black pepper, onion, red bell pepper

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with orange zest, orange juice, lemon juice, fresh oregano, jalapeno pepper, kosher salt, tomatillos, scallions, garlic

Method:   outdoor grill
Time:   1-2 hours

Made with taco shells, cole slaw, tuna, salsa, mayonnaise, lime juice, hot sauce, sugar, cilantro


Time:   under 30 minutes

Made with tomato, lime juice, jalapeno pepper, Dijon mustard, whitefish fillets, eggs, milk, all-purpose flour, panko bread crumbs

Method:   oven, stovetop
Time:   under 30 minutes

Made with orange, avocados, lime juice, green onions, cilantro, red pepper flakes, salt, cod fillets, olive oil, lemon-pepper seasoning

Method:   stovetop
Time:   under 30 minutes

Made with salt, cayenne pepper, flour, cornmeal, seasoning, vegetable oil, chipotle pepper in adobo sauce, mayonnaise, honey, lime juice

Method:   stovetop, deep fryer
Time:   1-2 hours

Made with salt, buttermilk, fresh cilantro, hot pepper sauce, kosher salt, lime juice, all-purpose flour, corn tortillas, white fish

Method:   stovetop
Time:   2-5 hours

Made with red cabbage, green cabbage, sour cream, salsa, corn tortilla, lime juice, oil, sugar, cumin seeds

Method:   outdoor grill
Time:   1-2 hours

Made with bread crumbs, canola oil, avocado, water, lemon juice, salt, honey, serrano pepper, mayonnaise

Method:   stovetop
Time:   30-60 minutes

Made with salt, baking powder, dry mustard, white fish fillets, oil, corn tortillas, lime, English cucumber, red onion

Method:   stovetop
Time:   30-60 minutes

Made with limes, fresh cilantro, fish fillets, salsa, mayonnaise, corn tortillas, green cabbage

Method:   oven
Time:   under 30 minutes

Made with fresh cilantro, garlic, limes, orange juice, tequila, ground cumin, chili powder, fish fillets, red onion, flour tortillas

Method:   stovetop, oven, outdoor grill
Time:   30-60 minutes

Made with grouper, non-stick cooking spray, salt and pepper, lime, hot sauce, lettuce, jalapeno pepper, cilantro, fresh mint, mustard

Method:   stovetop
Time:   under 30 minutes

Made with lemon or lime juice, canola oil, flour tortillas, Lemon and/or lime wedges, cilantro, cole slaw mix, orange sections, red bell pepper, red onion

Method:   outdoor grill
Time:   under 30 minutes