Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Cherry Tomato, Basil And Feta Cheese Salad
- add review
- #82433
serves/makes:
ready in:
under 30 minutes
under 30 minutes
3 reviews
ingredients
4 cups red and yellow cherry tomatoes, halved
1/2 cup minced scallions
1/2 cup fresh basil, thinly sliced
2 1/2 tablespoons extra virgin olive oil, divided
1 tablespoon balsamic vinegar
kosher salt
freshly cracked black pepper to taste
3/4 cup crumbled feta cheese
1 tablespoon capers, drained
directions
Toss tomatoes, scallions and basil together in a serving bowl.
Whisk 2 tablespoons olive oil and vinegar together; add salt and pepper to taste. Pour over tomatoes and toss.
Top with cheese. Sprinkle with capers. Drizzle remaining 1/2 tablespoon olive oil over all. Add additional pepper, if desired, and serve.
Recipe Source: "The Beach House Cookbook," by Barbara Scott-Goodman
added by
terri
nutrition data
187 calories, 15 grams fat, 9 grams carbohydrates, 6 grams protein per serving. This recipe is low in carbs.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
reviews & comments
November 26, 2014
I got this recipe out of one of my cookbooks a few years ago. My family always ask me to bring it to family gatherings. I am actually making it today for Thanksgiving tomorrow!
August 8, 2014
I chilled the tomato mixture (ingredients up to adding the feta) for about 30 minutes before serving then topped with the cheese and capers. Makes a really pretty salad.
August 4, 2013
fabulous summer salad!