This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Mediterranean Salad
- add review
- #71858
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 medium head romaine lettuce, torn
3 small tomatoes, diced
1 medium cucumber, sliced
1 small green bell pepper, sliced
1 small onion, cut into rings
6 radishes, thinly sliced
1/2 cup flat leaf parsley, chopped
1/3 cup olive oil
3 tablespoons lemon juice
1 clove garlic, minced
salt and pepper
1 teaspoon fresh mint, minced
pita bread halves
directions
Combine lettuce, tomatoes, cucumber, pepper, onion, radishes and parsley in a salad bowl.
Whisk together olive oil, lemon juice, garlic, salt, pepper and mint. Pour over salad and toss to coat. Serve immediately with warm pita halves.
added by
rnt946
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
reviews & comments