Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Creamy Carmelicious Milksicles
- add review
- #83089
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 1/2 cup lowfat milk
1/3 cup granulated sugar
2 tablespoons cornstarch
1 1/2 teaspoon vanilla extract
1/3 cup caramel ice cream topping at room temperature
6 (3 ounce size) plastic or paper cups or freezer pop molds
6 popsicle sticks
directions
Combine sugar and cornstarch in a medium saucepan and gradually whisk in milk. Simmer over medium heat until thickened, about 2 minutes, whisking frequently.
Remove from heat; stir in vanilla. Transfer to a large shallow bowl; place in refrigerator for about 40 minutes, stirring occasionally.
Drop heaping teaspoonfuls of caramel topping randomly over pudding. Gently swirl into pudding (do not over stir). Spoon mixture into plastic cups; place cups in an 8-inch baking pan or pie pan. Place popsicle sticks in centers. Freeze until firm.
added by
bakinglover
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
reviews & comments