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Strawberry and Peach Ice Pops

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  • #106997

Fresh, sweet ice pops are one of the best ways to take advantage of in-season summer fruit. Strawberry peach is a fantastic combination, but pops made from blackberries and raspberries would be dazzling as well.


serves/makes:
  
ready in:
  2-5 hrs

ingredients

1 pint strawberries, hulled
1 1/2 pound peaches, peeled, halved, pitted, and cut into chunks
1/2 cup sugar

directions

Combine the strawberries, peaches, and sugar in a blender and process until smooth.

Transfer the mixture to a fine-mesh sieve over a bowl or large measuring cup. Press the mixture through the sieve using the back of a large spoon. Discard any solids left in the sieve.

Divide the fruit mixture between 3-ounce size popsicle molds. Insert popsicle sticks and freeze for 4 hours or until firm.

added by

Pamela Chester, CDKitchen Staff
Read more: Healthy Homemade Popsicles


nutrition data

Nutritional data has not been calculated yet.


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