The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
White Cheese Dip at Mexican Restaurants
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serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound white American cheese, grated
1 can sliced green chiles, optional
OR
4 roasted Anaheim chiles, optional
directions
According to the owner of our local Mexican restaurant:
Melt the cheese over low heat in a heavy saucepan. Add the optional chiles and heat through.
added by
mfortino2000
nutrition data
174 calories, 14 grams fat, 2 grams carbohydrates, 10 grams protein per serving. This recipe is low in carbs.
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