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Georgia Spiced Pecans

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  • #70249
Georgia Spiced Pecans - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 cup sugar
1/2 teaspoon cinnamon
1/3 cup evaporated milk
2 cups pecan halves
1 teaspoon vanilla extract

directions

Combine the sugar, cinnamon and milk in a medium size pan. Bring to a boil and cook to the soft ball stage (234 degrees F to 238 degrees F on a candy thermometer). Add the pecans and vanilla and stir well.

Using a slotted spoon, drop single pecans on a sheet of waxed paper; allow to cool.

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nutrition data

234 calories, 15 grams fat, 25 grams carbohydrates, 2 grams protein per 1/4 cup. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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