It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Baked Butternut Squash With Rice Krispie Topping
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- #100750
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
Squash
1/3 cup butter, softened
3/4 cup sugar
2 eggs
5 ounces evaporated milk
1 teaspoon vanilla extract
2 cups butternut squash, cooked, mashed
Topping
1/2 cup crisp rice cereal
1/4 cup brown sugar, packed
1/4 cup pecans, chopped
2 tablespoons butter, softened
directions
In a mixing bowl, cream butter and sugar. Beat in eggs, milk and vanilla. Stir in squash; mixture will be thin.
Pour into a greased 11 x 7 x 2 inch baking dish. Bake uncovered, at 350 degrees F for 45 minutes or until almost set.
Combine topping ingredients; sprinkle over casserole. Return to oven for 5 to 10 minutes or until bubbly.
added by
b011381
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Beer makes batters better, meat more tender, and sauces more flavorful.
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