It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Tangerine Balsamic Vinaigrette
- add review
- #84612
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cloves garlic
2 teaspoons honey
1 teaspoon mustard
1/2 cup freshly squeezed tangerine juice
1/4 cup balsamic vinegar
1 teaspoon freshly ground black pepper
1/4 cup water
1 cup olive oil
directions
Combine all ingredients except oil in blender. Blend well.
With machine running, slowly add oil until thoroughly blended.
added by
Angiebaby
nutrition data
127 calories, 14 grams fat, 2 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
reviews & comments