This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Beau Nash Restaurant's Beaurita
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- #36379
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 ounces vodka
2 ounces tequila
2 ounces lime juice
2 dashes Tabasco sauce
6 ounces crushed ice
jalapeno pepper (for garnish)
salt (for rim of glass)
directions
Mix ingredients in a blender. Pour into salt-rimmed martini glass. Garnish.
Recipe Source: Beau Nash Restaurant, Hotel Crescent Court, Dallas
added by
laurenzi
nutrition data
Nutritional data has not been calculated yet.
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